Private Hibachi Chef & Backyard Catering

Tell us your date and preferred time and we'll tell you honestly whether it works. About a 6x8 ft flat area for the grill plus roughly 10 ft of overhead clearance, in open air — a patio, deck, driveway, or yard all work. Send a photo when you book and we'll confirm the setup spot before your date. Absolutely — beach rentals are some of our most common San Diego bookings.
Whether you’re hosting a small intimate gathering or a larger party, packages are designed to accommodate various budgets. Chefs arrive early to set up safely and efficiently. All equipment is self-contained backyard hibachi party la mesa and professional-grade. Thanksgiving turkey is great—but have you tried hibachi turkey with garlic butter flair? Surprise your family with something different.

Give a weekend group a private activity and full meal without coordinating a separate restaurant reservation. The chef comes to the confirmed address, making the experience well suited to coastal rentals, patios and relaxed group celebrations. We look forward to serving your next at-home hibachi experience in Palm Springs! Fresh seafood grilled to perfection, delivering a delightful burst of flavor. Experience the Best Hibachi Dining in San Diego at Last Dragon Hibachi Grill — the thrill, the flavor, and the fire of authentic hibachi cooking, made for any occasion.
Pricing is based on guest count, menu choices, and local service rules. Most parties have a minimum booking total, and a travel fee can apply depending on the event address. Please notify the booking team about allergies, parking, table setup, and weather plans before your chef arrives. JustOne Hibachi brings the excitement of a Japanese steakhouse directly to your backyard, patio, or private venue.
Tableware and glassware are not provided, and tipping is up to you. Standard cooking-area cleanup is included; tables, chairs, plates and venue arrangements remain the host’s responsibility unless separately confirmed. Fresh cooking, interactive entertainment and clear event coordination are combined into one private-party service. Reserve a HibachiX chef for birthdays, family gatherings and group events throughout the San Diego service market.

To avoid the processing fee on the remaining balance, you may pay the chef in cash after the event. Adults ages 13 and older are $60 per person, children ages 6–12 are $30 per person, and children ages 5 and under eat free. Children ages 6–12 are $30 per person, and children age 5 and under eat free. Please note that Filet Mignon, Lobster Tail, third proteins, appetizers and other add-ons are charged separately and cannot be used toward the $600 minimum. Please let your booking manager know in advance if children will be attending or if you have any special requests. The chef usually arrives about 15–30 minutes before the reservation time.
Our professional chefs put on a full teppanyaki show with fire tricks, onion volcanoes, and delicious freshly cooked food. Our private Hibachi experience is typically held outdoors on a patio, deck, or backyard area. Before booking, please make sure your vacation rental, private residence, or event venue has enough tables and chairs to comfortably accommodate all guests in your party. Hosted by a private chef in San Diego, hibachi catering in San Diego offers a much more exclusive setting, ideal for a fun date night, a unique event or a memorable birthday party. If you’re looking to transform an ordinary gathering into something unforgettable, this is your golden ticket.
Everything you need to know about booking a private hibachi chef at home. Whether it is a milestone birthday, graduation or family reunion, our at-home hibachi chef service keeps the energy high and the food fresh off the grill. Book your Hibachi at Home Los Angeles event today and discover why thousands of guests across Southern California choose JustOne Hibachi for private hibachi catering. One aspect that truly sets Robataya Oton apart is its intimate dining setting.

If you’re on the fence about it, this is your sign to just BOOK. All the girls had such a fun  time and food was delicious!!! We had a group of 15 so it was actually cheaper than trying to find a restaurant for all of us. The Let's Hibachi Experience lasts for approximately 1.5 hours. This includes cooking, serving, and entertaining by our professional Hibachi chefs. Our skilled chefs bring the art of hibachi right to your doorstep for a truly memorable experience.
It’s surprising that something so good is so easy to make using very few ingredients. Just be sure to make the sauce a day or at least a night in advance to give those flavors time to bloom. Click the Book button on our website and fill out the event form with your details. You can also contact us by phone, email, or online chat.
True hibachi is a small charcoal grill, rarely what a “hibachi restaurant” here is selling. Japanese BBQ, or yakiniku, is the grill-your-own-meat experience, and Gyu-Kaku is yakiniku, not teppanyaki, so it is a fun interactive dinner but not a chef-driven show. San Diego's blend of military families, beach vacation rentals, and vibrant Mexican-American community traditions creates a year-round demand for unforgettable group dining experiences. The coastal energy here pairs beautifully with the heat and theater of live teppanyaki. We understand that sometimes outdoor parties aren’t feasible due to space constraints or weather conditions. In those cases, we’re happy to offer indoor parties as an alternative option.

Whether you're here for a casual dinner, a family night out, or a special occasion, our hibachi grill offers a perfect blend of entertainment and indulgence. Every bite bursts with bold, smoky flavors, perfectly seared to your liking, making your meal as memorable as the performance itself. Come hungry, and leave with an unforgettable dining experience. The request is reviewed before service is final. Our standard menu starts at $60 per adult for two proteins, $70 per adult for three proteins, and $30 per child under 13 for two proteins.
Our highly skilled chefs prepare your meal right before your eyes, turning cooking into an entertaining performance. Mobile hibachi catering and private-chef experiences for homes, vacation rentals, venues, and celebrations across the United States and Canada. Two proteins, salad, fried rice, vegetables, and sauces. A mobile chef works best when the group wants to stay in one place and spend time together.
Our team will be happy to review your request and confirm whether any special preparation requirements or additional charges may apply. Please inform your booking manager of any dietary preferences or restrictions before the party. Each guest may choose two proteins from Chicken, NY Strip Steak, Shrimp, Scallops, Salmon, Tofu, and other vegetarian options. Gratuity is not required, but it is greatly appreciated and goes directly to the chef. Love Hibachi recommends a tip of 20–35%, calculated from the base service cost plus any optional food upgrades.