Seafoods Wholesale Adelaide

We will deliver quality seafood to you daily and assure our staff will give you the best service and a satisfying experience. At Parissos Seafoods, we are passionate about providing the freshest, highest-quality seafood to our customers while prioritizing sustainability and community. With over 30 years of experience in the seafood industry, we have built a reputation for excellence through our commitment to ethical sourcing, careful handling, and premium service. From our shop in Port Adelaide, we proudly supply seafood to local markets, restaurants, and businesses, ensuring that every product reflects our dedication to quality and sustainability. Our mission is to bring the finest seafood from ocean to plate, while supporting both the environment and the communities we serve. The Fish Factory, located on Grand Junction Road in Wingfield, is a well-known seafood haven in Adelaide.
We take immense pride in our commitment to providing not only top-notch seafood but also in supporting local producers. This dedication to quality stems from our many valued guests who visit us from both interstate and overseas to indulge in our culinary offerings. With its quality food and service, Sammys on the Marina has won the hearts of many customers from Australia and abroad. The restaurant also boasts a stunning 270-degree view of the beach and the marina, making it a  fresh seafood supplier adelaide perfect location for functions and events. We are proud to have the reputation for supplying quality seafood, proof being many of our customers being loyal for over 40 years.

We have a large range of fresh and frozen, locally sourced seafood for you to choose from. Our supply can vary day to day due to availability and seasonal changes. We process all of our fresh seafood on sight daily, allowing for quality assurance. Additionally, we specialise in cooking on our premises. This includes cooking SA King Prawns, South Australian Crayfish and Blue Swimmer Crabs. For the best seafood on offer to the market, come visit the team at Jimmy Elias & Son.
This connection with the craft and the catch has been constant throughout our history. Today, Safcol continues to manage the thriving Safcol South Australian Fish Market. Our carefully curated collection features a wide array of crustaceans, including succulent... Our platters are easy to order and they will be ready for pickup from the store within 48 hours of ordering. This Seafood processing facility is managed under the HACCP food safety system. Experience premium Australian grilled barramundi fused with Asian flavours—ready to heat and serve in minutes.
Their selection includes everything from barramundi and snapper to exotic choices like sashimi-grade tuna and salmon. The friendly staff are always happy to recommend the best catches of the day. With our commitment to freshness and exceptional service, we ensure that your establishment receives the finest products to delight your patrons.

This sauce could be made either a bold smoky flavour by adding smoked Yellowtail Kingfish or simply add some SA King Prawn meat. Sprinkle with fresh herbs, Salt of the Gulf and a family or two. We stock a range of frozen Seafood, H&G, filleted and portion controlled, in addition to a wide range of value added products and specialty goods. Looking for the ultimate oyster experience for customers?
Visit Adelaide Seafood for the freshest seafood platters in Adelaide and elevate your dining experience. For lovers of Japanese cuisine, our Sashimi Platter offers an exquisite selection of the freshest sashimi-grade fish. Expertly sliced and presented, our sashimi platter includes salmon, tuna, kingfish, and other seasonal favourites, ensuring an authentic and delicious experience.

Renowned for its wide variety of fresh and frozen seafood, the store caters to both retail and wholesale customers. From locally caught favorites like King George whiting and blue swimmer crabs to international specialties, the selection is vast and of high quality. The Fish Factory also offers prepared items such  as marinated fillets and seafood platters, perfect for any occasion. With knowledgeable staff and competitive pricing, it’s a go-to destination for seafood enthusiasts in Adelaide.
Port MacDonnell is home to the largest Southern Rock Lobster fleet in  Australia. The fleet fish the pristine waters of the Southern Ocean for premium export quality seafood. Species include King George Whiting, garfish, mulloway, and flathead. All South Australian sourced, directly from our fishermen. We also offer South Australian King prawns in 5-kilogram boxes. Species are all seasonal and prices adjust due to time of year, supply, and conditions so enquire for specific details on individual products.