The first grapes planted in Victoria were in the Yarra Valley in 1838, making it the oldest wine region in Victoria. The incredibly talented Yarra Valley winemaker Sarah Fagan commenced at Tarrawarra Estate on Monday 11th September 2023 and hasn’t stopped moving since. The City Wine Shop makes for a great long fancy lunch, however, the price tag here is incredibly reasonable for a place whose neighbours include Melbourne institutions The Supper Club and The European.
At this modern, azure-walled restaurant and bar, a small team and intimate setting foster a sort of meditative dining experience where you can devote your full focus to the offering, sans distraction. And a produce-driven menu with an air of Scandi minimalism means attention to detail is paramount. With a wall full of all Victorian wines, what to drink is one of the few decisions you’ll have to make over the buy chateau angelus 2014 melbourne course of the night – and the host will gladly guide you through. Simplicity satisfies at Brico, a wine bar in Carlton North that champions small local producers.
Our winemaking has had a deliberate and careful evolution, producing fruit for exceptional quality cool climate wines. We grow Pinot Gris, Chardonnay and Pinot Noir, all of which benefit from the aspect of the undulating hills and the rich soils they are planted in. If you live in Melbourne, make a day trip out to the Yarra Valley. For those inter-state travellers, numerous cellar doors have luxurious accommodation on offer, why not make a week out of it. A gorgeous winery placed amongst seven acres, with beautiful gardens, great wine and food.
Whatever the size or nature of your wine storage space Thenow Air have a system to suit your specific needs. Wander down a hidden East Melbourne arcade to discover this delightful date night spot. Starting its life as a cellar in 1854, Life's Too Short has since grown into a sweet little bar serving vintage wines, bespoke cocktails and global cheese selections. The venue hosts regular events, drink-pairing sessions, wine tastings and even a boutique alcohol distillery on premises. Buy the best Wine Fridges in Australia online or in store from The Good Guys. Impress guests with a stylish, elegant Wine Refrigerator creating the ideal temperatures to store and prevent cross contamination between each individual bottle.
But the jewel in the crown of the estate is, naturally, the wine. With more than 80 cool climate wineries to its name, plus some 60 cellar doors, even those who visit the Yarra Valley on the regular are practically guaranteed to find something new on their next trip. There’s a tight menu of wine-friendly cheese and charcuterie, plus snacks by Atelier Josun (a project by chefs Jo Chan and Jasper Chui), including black garlic canelés, gougères, oolong citrus tea cake, and mochi. You'll also find packets of cheesy Bret’s chips imported from Brittany, and an extensive selection of tinned garfish, octopus, sardines, anchovies, stuffed calamari, and more.
From iconic wines and historic vineyards, to small-batch producers, the Grampians Wine Cellar showcases the very best of the fertile region. The first Friday of every month you can join ‘Wine Down Friday’, an event hosted by the current owners (the 6 Stapleton siblings that run the vineyard) that celebrates great wine, local food, and good music. There’s also a ‘Wine & Cheese Flight’ available, or pre-order a picnic box with locally produced charcuterie, cheeses, and of course a large bottle of wine to take with you on a walk in the sprawling grounds. The Seppelt wines are some of the best in the Grampians region, opt to go on a wine tasting to choose from over 20 wines hand-picked from the Seppelt Award Winning Wine range. For visitors who want the traditional Grampians winery experience, Seppelt Great Western is probably the best winery Grampians National Park has to offer.
As a digital specialist, she darts from writing to strategy to social media execution with ease, all while having a good time wining, dining and jetsetting. She also has a brew made in her honour — Yulli’s Brews’ Dolly Aldrin sour beer (deduce her character as you will). Sydney chef Junda Khoo has brought his clever take on Malaysian flavours to Melbourne. Landing a three-level site at 235 Bourke Street with an entrance on Royal Lane, each floor features a separate menu and vibe. “So, it’s like having three different Ho Jiak concepts under one roof,” says Khoo.
The selection features a matured sparkling shiraz alongside an array of wines crafted from premium grape varieties, including semillon, chardonnay, sauvignon blanc, pinot gris, pinot noir, and syrah. Visitors can enjoy a guided tasting of Yes said the Seal’s full range of wines at its Flying Brick cellar door. Cider tasting paddles are also available – perfect for any non-wine drinkers in the group. The range of local Geelong wine produced on-site includes reds like shiraz and pinot noir, whites such as chardonnay and sauvignon blanc, and the estate-grown rosé.
And affordability is a focus, especially so when it comes to imports, which come from places such as Greece and Argentina in addition to the usual powerhouses. If you’d rather not sit in the shop while enjoying a glass, there’s a curious room to the side with a Victorian fireplace and some old armchairs next to a very modern wine fridge. There’s an abundance of outdoor seating in their courtyard near the gas spit, which is usually fired up on Sundays and has flame-licked pigs and lambs alike. Oak trees hang from neighbouring properties so you feel like you’re in someone’s backyard.
Finally, we woke up for the daily 9 am hot spring yoga classes. There’s regular yoga too, but truly, the aim of a stay here is to spend as much time as possible in a hot spring. The classes are held in the amphitheatre, with a teacher on stage while participants fill the many pools surrounding it. We split four friends into two glamping tents (there are 10 in total on site).
Sparkling wine lovers should make a beeline for this Yarra Valley winery brought to you by the bigwigs from LVMH. You can reach our team via email at , or by chatting to our livechat option on our website.Our team is dedicated to providing timely and helpful responses to all your inquiries and concerns. Drive referrals and give your clients and staff something to rave about or reward your team with unique & personalised gifts. Was a very easy process to create the label and choose the products I wanted in the pack. Was delivered within a few days to the Gold Coast and looked amazing.
Selected on quality, intensity, Flavour profile and sheer value for money. Kennards Self Storage works with a number of partners including Wineries, Merchants and Industry Vendors. Kennards has established Cellar Conditions to keep your wine at stable temperature, suitable humidity and out of the light. The temperature and humidity are monitored and controlled to maintain stable cellaring conditions. With the Fondis factory backing we carry a vast array of spare parts and offer service and repairs around Australia.